pdf

Centre Marcassou (Champlon)

  • Local producer

Discover the secrets of Marcassou's cured products: they simply are irresistible!

A delicious salami from the Ardenne

Fresh ingredients, traditional recipes: the results are exquisite. Think sausages, saucisson and other charcuterie treats.

Marcassou's story

The former production site of the brand is now a centre presenting its history and hoe the products are made. Tasting included, of course.

Practical information

  • The Centre Marcassou is open every day from 8.30 am to 5.30 pm (last entry at 4 pm)
  • Closed at the weekend and on public holidays
  • Duration: 1h30 (visit and tasting)
  • 5€ for adults, free for children under 12 years of age when with a paying adult
  • Prices include the visit, tasting and a drink
  • Group prices from 40 persons (65 max)
  • Booking essential: +32 084/45 00 00 or centre@marcassou.be

 

The information provided is an indication only. We advise you to inquire directly with the organisers of the event that interests you before you leave.