History and Specialities in the Nivelles and Waterloo Region

Discover the western part of Walloon Brabant stopping en route for gastronomic breaks and diverse historic sites.

From beer produced in a place brimming with history, to the liqueurs and fruit wines of a passionate artisan via delicious dairy products that will delight young and old, or even renowned chocolate treats, let your delicate palate discover the new flavours of the local produce!

The trail offers a host of gastronomic specialities such as the famous Târte al Djote de Nivelles, this warm tart of cheese and chards, or the unique gueuze beer produced in Wallonia.

Producers to visit on your gourmand tour

Chocolaterie Alexandre à Nivelles

Les Apéros de Philomène, artisanal liqueurs in Genappe

The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)

Ferme du Château à Ophain-Bois-Seigneur-Isaac

Gueuzerie Tilquin (Rebecq)