- Sport and relaxation
- Car tours
This 38 km itinerary is a wonderful way to explore the Belgian Lorraine (in the Pays d’Arlon region) via the boroughs of Attert, Aubange, Messancy et Arlon.
Influenced by both French and Germanic cultures, the area offers vibrant folkloric traditions, reflected in its terroir specialities. This adventure will take you straight to the local producers.
Among other delights, be sure to taste a glass of Maitrank (a dry white wine flavoured with sweet woodruff), the Pays d’Arlon's iconic drink.
Producers along this gourmet route
- Ferme des Quatre Vents
- Chocolat Bonheur (Halanzy)
- Rachecourt Jus
- Mi-Orge mi-Houblon
- Everything about cheese
Do indulge in
- Goat’s milk fromage frais at Barnichèvre (Arlon)
- Saurtilège cheese made from fresh, unpasteurised milk at the Ferme Saur (Metzert)
- A saison amber beer made with woodruff at the Brasserie Saint Monon (Arlon)
- An ARAmiss beer at the Brasserie d’Arlon (Arlon)
- Honey made in the Attert Valley