• Attractions
  • Local producer
  • Guided tour and discovery

Discover the secrets of Marcassou's cured products: they simply are irresistible!

A delicious salami from the Ardenne

Fresh ingredients, traditional recipes: the results are exquisite. Think sausages, saucisson and other charcuterie treats.

Marcassou's story

The former production site of the brand is now a centre presenting its history and hoe the products are made. Tasting included, of course.

Practical information

  • The Centre Marcassou is open every day from 8.30 am to 5.30 pm (last entry at 4 pm)
  • Closed at the weekend and on public holidays
  • Duration: 1h30 (visit and tasting)
  • 5€ for adults, free for children under 12 years of age when with a paying adult
  • Prices include the visit, tasting and a drink
  • Group prices from 40 persons (65 max)
  • Booking essential: +32 084/45 00 00 or centre@marcassou.be

 

COVID-19 : Recreational/tourist travel to and from Belgium is prohibited from Wednesday 27 January to Monday 1 April 2021. In accordance with the latest Covid-19 restrictions, most museums, tourist attractions and information centres are now closed in Wallonia, and events cancelled. We do our best to keep our information up to date but it's always best to check with the site you wish to visit before heading there - by phone, email, social media or simply a look at their website - to see their latest opening hours and entry conditions. Some will prefer you to book your ticket in advance. Infos
The information provided is an indication only. We advise you to inquire directly with the organisers of the event that interests you before you leave.

Langue d'accueil

French

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