• Sport and relaxation
  • Hikes
  • Car tours

Beer-flavoured chocolate, Belgian whisky (proud of many awards), the largest saffron farm in the world: count on Wallonia to surprise you! This amazing 65 km itinerary invites you to discover food specialities in the Meuse-Condroz-Hesbaye region.

Producers to visit along this gourmet adventure:

Taratatas, caramels and chocolates

The Musée de la Gourmandise and Postal Museum at the Ferme Castrale

L'Artisan du Café

The Owl Distillery: a Scottish touch in Belgium

Safran de Cotchia

Do try:

  • Local wines from Huy
  • The Belgian Owl Whisky
  • Huccorgne's traditional mustards, tapenades and pickles
  • The famous saucisson à la Saint-Mengold (dried sausage made with Saint-Mengold beer) created by the artisan butcher, Geminne in Huy
  • Amay macarons
COVID-19 : Please note PCR tests and quarantines remain a strict requirement when travelling to Belgium. We do our best to keep our information up to date but it's always best to check with the site you wish to visit before heading there - by phone, email, social media or simply a look at their website - to see their latest opening hours and entry conditions. Some will prefer you to book your ticket in advance. Infos
This information is given for indication purposes only, best to check with the site you hope to visit before heading there - by phone, email, social media or simply by visiting their website.
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