- Local producer
Poultry, Visée geese, free-ranged ducks.
Foie gras, magret and other products made on site.
Forgotten varieties of apples, pears, plums and cherries.
Guided tours for groups (15 persons min.): booking essential.
Sales counter at the farm, open Mondays to Saturdays, 9.30 am to 7 pm.
- Car parking
- Cycle rack